Indulge FW is a culinary gathering space that is passionate about food, community, and building kitchen confidence. Indulge FW is founded by Culinary Dietitian Dixya Bhattarai who is a co-owner of The Table (local grocery store in Near Southside) and Hao & Dixya (dumpling-centric business in Fort Worth).

At Indulge, we teach cooking classes for all level of cooks. Our instructors come from different backgrounds, have diverse skills and share a mutual love for cooking and conversations around the table!

 We also offer weekly afternoon tea at Indulge because everyone deserves a tea break from our hectic lives. We pair our tea with seasonal menus featuring sweet and savory treats. 

Find us at 3rd Street Market!

At Squoze we want to bring the magic of our cold pressed organic juice philosophy to our beloved Ft. Worth community.

While there are other juice bars in the Fort, we want to create a lasting partnership with our community. We accomplish this by reaching out to local farmers for produce when it’s available, offering a subscription and delivery program for our customers and setting up what we call re use, recycle and re juice program.

This is a glass bottle return program that harkens back to the days of home milk deliveries. Our subscribers leave their used glass bottles out and we replace with a new batch of delicious fresh juice, done on a weekly basis. Our philosophy leaves no one out, as we also provide our left over pulp to farmers for feeding the pigs and chickens – we hear they love it!

Find us at 3rd Street Market!

Start your day with Icon sourdough toasts and world class coffee.

For lunch, enjoy Fort Worth’s favorite soups, gourmet sandwiches, seasonal salads, and today’s sourdough selections.

Afternoons offer wine, beer and charcuterie with time to peruse the curated market featuring local produce, wines, gifts, chef-driven frozen goods to go and more.

Relax with music and friends at 3rd Street Market.

Our wonderful partners include Indulge Culinary Studio & Tea Room, and Squoze Cold Pressed Juice.

Authentic Mexican Cuisine in the heart of Fort Worth.

Francisco “Paco” Islas and his family bring their hometown feel to Fort Worth at Pacos Mexican Cuisine. Traditional dishes and ingredients from Pachuca, Hidalgo Mexico. Our mission is to serve and help connect our Fort Worth community through the love of authentic Mexican Cuisine and by providing a fun filled atmosphere con cultura familiar. From the ambiance to the music, our caring and committed staff make sure you have a fantastic experience with us as you enjoy authentic Mexican food!

Happy Hour 3pm-7pm daily.

Melt has been serving happy ice cream to the fine folks of Fort Worth since 2014.  Since the beginning, the owners have been pouring love into their unique flavors and putting smiles on faces from all over the Metroplex and beyond.

Come enjoy some delicious pizza, wings, subs, and more!

Happy Hour
Monday – Friday | 3 pm – 6 pm 
$2.50 Bud Light, Coors Light, Miller Lite
$3 Well Drinks, $4 House Wines and Half off Pizza slices, ¢.75 Boneless Wings.

Daily Specials
Monday       | Half Price Pizzas
Tuesday       | Rigatoni & Homemade Meat Sauce $9
Wednesday | 5 Wings for $5 -OR- $10 Wings for $8
Thursdays   | Maria’s Famous Chicken Enchiladas $9
Friday          | Molson Battered Haddock Fish Fry

Experience the magical taste of the Mediterranean with authentic recipes prepared with the finest ingredients. Enjoy a mouth-watering menu featuring lentil soup, hummus, falafel, lamb, gyro, eggplant, salads, and many grilled items like chicken, beef, and seafood. Istanbul Grill offers a full bar in addition to the delicious cuisine.

Dinner  Take Out Menu
Delivery/Pick-up/Catering

Immerse yourself in WATERS, chef Jon Bonnell’s remarkable seafood restaurant. The layout of WATERS is as innovative as the food is fresh, featuring around 5,000 square feet of space with three entrances, two wine cellars, a comfortable patio, and a Chef’s Table room that seats 12. Of course, the highlight is Jon Bonnell’s delectable menu, featuring wild, seasonal, and sustainable seafood, including a raw bar and numerous daily specials from around the world.

Yolk pushes the envelope with new and creative breakfasts, specialty juices, and premium, private-label coffee. With a fresh approach to breakfast and lunch in an urban, upscale setting, Yolk offers generous portions from a unique menu. Select signature specialty dishes like pot roast benedict and red velvet French toast or enjoy their signature pancakes, crepes, French toast, waffles, omelets, and frittatas. But it’s not just about eggs – you can also order lunch fare like incredible salads, sandwiches, wraps, and burgers. And if you’re looking for a great spot for brunch, look no further!

This Tex-Mex restaurant has been a hot spot in Sundance Square for many years. Everything you want is here: cold beverages, a warm and friendly staff, comfortable surroundings, and great-tasting food, including guacamole and nachos, Tex-Mex favorites, and Mi Cocina classics like Sunset Enchiladas, Ernie’s Chicken, Flame-Grilled Fajitas, and Carne Asada. If you’ve never tried a Mambo Taxi, you need to correct that as soon as possible. Dine indoors in style or take a break on the outdoor patio.

P.F. Chang’s specializes in experiences that delight all of your senses, with traditional Chinese cuisine and American hospitality in a contemporary bistro setting. Enjoy favorites like Chang’s Chicken Lettuce Wraps, Mongolian Beef, Chang’s Spicy Chicken, Pepper Steak, and Crispy Honey Shrimp. Or try something different – Š—–the P.F. Chang’s menu is always evolving with new textures and flavors. Dine in, take out, or order enough food for a party. It’s all on the menu at P.F. Chang’s.

Every day is Mardi Gras at this fun, high-energy dining spot. They don’t take themselves too seriously, but they are really serious about food and service. At Razzoo’s, the food is authentic, made from scratch every day, and darn good. Some of it sounds a little weird, like Rat Toes (really, they aren’t) or the Grilled Gator Tail (really, it is). Some of it’s hard to pronounce, like the Shrimp Piquant or Chicken Tchoupitoulas. But everything has one thing in common: it tastes fantastic! Laissez les bons temps rouler!

If you’re looking for legendary Texas cuisine, you just found it. Reata at Sundance Square is cowboy cooking at its finest: a combination of Southwestern, Creole, Southern, Mexican, and traditional Cowtown flavors. Top items include Tenderloin Tamales, Blackened Buffalo Ribeye, Chicken Fried Steak, Stacked Chicken Enchiladas, and Pan Seared Pepper Crusted Tenderloin. For lighter appetites, try the Trio platter of salads, salmon and seasonal fish. The wine list is just as tempting, with offerings from California, Spain, Argentina, Australia, and France. With four stories and nearly 20,000 square feet, there’s a whole lot to like here. Relax and enjoy the rustic but elegant atmosphere, rooftop bar and patio, museum-quality artifacts, and amazing service. There are even six private dining rooms for private parties and meetings.

For coffee, this is the busiest spot in Downtown Fort Worth. And why not? Starbucks is located right in Sundance Square Plaza, with outdoor seating where you can enjoy the scene while you sip. Inside, friendly baristas serve a wide variety of drinks made just the way you like them. This location even features the ever-popular Clover® Brewing System. If you’re hungry, try the pastries, hot breakfast items, or paninis and salads.

This upscale American bar and grille will have your stomach singing a happy tune, whether you order prime steaks, gourmet burgers, or seafood. Pair your feast with a bottle of wine from the extensive wine list, or enjoy an ice-cold, crafted brew. The two-tier restaurant – complete with an outdoor patio right on Sundance Square Plaza – is a comfortable place to take in the sights and sounds of Sundance Square. The decor blends industrial and lush elements to create an atmosphere that is simultaneously stylish, social, and relaxed.

Craft beer, live music, outdoor patio – what’s not to love? Flying Saucer offers a crazy-good selection of draft and bottled beer, plus eats like made-to-order pizza, half-pound Angus burgers, and honey-dipped chicken. Sit back and enjoy your favorite brew and live music in the huge beer garden. Mixed drinks and wine are available, too. GQ Magazine named Fort Worth’s Flying Saucer one of the 12 best bars in America. Who are we to argue?

Texas is known for barbecue, and Fort Worth is known for Riscky’s, a legend in Texas barbecue since 1927. Start with some appetizers like Mesquite-Grilled BBQ shrimp, Blazing Buzzard Wings, or fried pickles. Order the Famous Chopped Beef Brisket Sandwich Basket, or have the smoked sausage, Texas Gobbler Sandwich, or Mesquite Grilled Cheeseburger. Many people go for the all-you-can-eat beef ribs, rubbed with famous Š—“Riscky DustŠ— and smoked slowly over a wood fire. Riscky’s also offers steaks, a variety of tasty salads, a kids’ menu, and down-home desserts.

Simply Fondue is a popular spot for an intimate dinner for two or a meal with a large group of friends and family. You’ll cook right at your table, selecting from a wide assortment of appetizing fondue items. From succulent lobster and beef to imported cheeses and delightful chocolate fondues, Simply Fondue is guaranteed to please. You can also book “The Boardroom,” a private room accommodating up to 35 people, complete with audio/video hook ups for presentations. If you like, you can even rent the entire restaurant!

Located across the street from Bass Performance Hall, this beloved restaurant features more than 200 menu selections made from scratch each day from the highest-quality ingredients. The Cheesecake Factory is famous for generous portions, which are ideal for sharing or taking home for a second meal. Plus, the restaurant gladly honors requests to meet specific health or dietary needs. Be sure to save room for one of the 50 legendary cheesecakes and specialty desserts! Stop in early for great happy hour deals on select beers, cocktails, wines by the glass, and appetizers – Monday through Friday from 4 – 6 pm.